Cherry Pie marijuana strain is a common and strong Indica-leaning hybrid, often referred to as Cherry Kush. This version is a descendant of the potent Durban Poison Sativa and flavorful Granddaddy Purple Indica, providing some of the best qualities of both parent strains to smokers. In a vast range of settings, Cherry Pie’s healthy and mind-expanding high is fun. This durability, together with the strain’s fruity and tart aroma, has made it a favorite in dispensaries nationwide.

Marijuana research laboratory Analytical 360 examined many Cherry Pie flower samples and observed reliably elevated THC levels, with a moderate of around 20%. They were sure to find that the best and weakest Cherry Pie marijuana strain quite a bit. Some moderate changes have a THC level content as low as 13%. Stronger models, though, have THC up to 23%. Cherry Pie marijuana strain is not considered to be in the way of CBD for getting everything. Its CBD content tends to differ from 0.04% to 0.2%.

Growing Cherry Pie Strain

Generally, it is best to concentrate on growing your plants indoors till you have Cherry Pie plants. It needs a humid, Mediterranean environment with a lot of sunshine if you want to disregard this suggestion and continue to grow this strain outside. Outdoor grown Cherry Pie would be ready to be harvested by the end of October with a moderate yield of 14 oz of bud per crop. Hold the daytime temperature between 70° and 80° Fahrenheit if you develop the strain indoor. Although the use of a hydroponics device is enticing, Cherry Pie thrives while using soil. Look for loam potting soil, and consider adding soil modifications including bat guano and worm castings to enhance soil consistency. With respect to relative humidity ( RH), Cherry Pie marijuana strain develop better when it is at the bottom end of the scale. Hold it in the vegetative stage at about 55% and drop it in the 40s while your flowers are in bloom. The relative humidity should not be higher than 40% towards the harvesting season.

A strain that involves a fair degree of pruning is Cherry Pie. It is a medium-sized crop, but it can also develop to be very bushy. Start shearing any dying leaves you see when you see your crop starting to expand. Just a limited amount of each plant is better pruned at a time. You could cause your crops to go into surprise if you cut too fast, too quickly. This will delay growth, and raise the chance of developing a hermaphrodite plant.

Finally, ensure that the crops are ‘flushed’ to really get away from nutrient residues. The last item you need before consuming your weed is the flavor of nitrogen! Used the pH-neutral water and wash the soil from 7-14 days until harvest. Any nutrient deposits remaining can be used up by your crops, and that there is no fear of the less than desirable fertilizer flavor.

Medical Benefits of Cherry Pie Strain

Though Cherry Pie can help melt away the day’s heat, insomniacs aren’t one. If you are suffering from anxiety and stress-related symptoms, this burden might be worth exploring. His obvious capacity to uplift one’s morale is a primary explanation of why it is frequently given to depressed individuals.

Cherry Pie may not be the most strong strain ever, but it is often recommended to help relieve conditions such as migraines, headaches, stiffness throughout the muscles, and PMS. Often this strain is associated with a spike in hunger. Thus patients with poor appetite due to a number of different health conditions can consider this strain helpful.

Adverse Effects 

Dry eyes, dry throat, anxiety, and dizziness are among the most common side effects. Also, there is a risk that you will become dehydrated, so before, during, and after consuming this strain, it is a safe idea to have a glass of water to drink.  Cherry Pie marijuana strain may, in occasional cases, raise feelings of paranoia, or induce a slight headache.

Taste, Fragrance, and Appearance 

Many that chew Cherry Pie after the skunky, piney flavor they get from the first toke, always surprised by it. You will finally discover Cherry Pie’s sweetness, which offers a delightful charred cherry aroma. The oily, sweet taste lies on the lips, close to the glace cherries. The spiciness might cause beginners to cough but overall, and the taste is certainly less pie and more raspberry!

In terms of the scent, the Cherry Pie weed variety does not surprise you. Numerous consumers have stated that when it is taken out of the oven, it tastes like a freshly made cherry pie. You could be startled, though, by how dank the smell really is. Cherry Pie totally fills a room with a lovely tangy fragrance that is close to a mix of blueberries, and earthy spice, cherries.

The nugs are thicker like Durban Toxin, but still not as round as a GDP break. Without the chance of crumbling between your fingers, excellent quality Cherry Pie can be relatively hot. Clearly, the genes of Durban Poison have gained traction in how this crop appears. You definitely won’t see the GDP related purple coloration. Rather you could see the Durban Poison linked forest green leaves and orange hairs.

Conclusion

For a long period of time on the West Coast of America, Cherry Pie was regarded as a well-kept secret by pot users. This great strain was quickly noticed by travelers to California and started to introduce it around the United States. While this isn’t the toughest strain around, you shouldn’t underestimate the strength of the Cherry Pie marijuana strain. When using this marijuana strain, users claim to feel euphoric and intense, and it does not have the high body that one would expect. Cherry Pie marijuana strain is best grown indoors, in which you can keep the environment under check.